Event Menus
While we have a full range of catering menus available, our professional event planner and award-winning chefs are available to meet with you to discuss your particular needs. We reserve the right to charge for every person served. No food or beverage of any kind is to be brought into or removed from our premises by client or his or her guests of invitees. Minimum number of guests is 25. Menu prices are subject to change and do not include tax and gratuity. A 20% gratuity will be charged to final bill.
Breakfast
| Buffet | | | Entrées | | | Brunch Buffet |
| Deli Buffet | | | Luncheon Buffet | | | Suggested Lunch |
| Clam Bake Buffet | | | Mexican Fiesta Buffet | | | Sportsman Buffet |
| Speciality Stations | | | Dinner Buffet | | | Entrées |
| Cocktails | | | Displays | | | Refreshments | | | Hors D’oeuvres | | | From the Bakery |
Mohegan Sun at Pocono Downs event menus are made available for download in Adobe PDF format. Adobe Reader is required to view these files.
For More Information
To book your next meeting or event at Mohegan Sun Pocono Downs, please contact our Special Events Coordinator Amy Schnader at 570-831-2187.
aschnader@mohegansunpocono.com



